2000 kg Learn more about 2000 kg
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A batch of coffee with a weight of 2000 kg and a value of US $18200 produced by a company in Sichuan for the first time.
Leshan Bureau, in accordance with the notice of the General Administration of quality Inspection and Quarantine on the implementation of entry-exit Inspection and Quarantine of Human Food and Animal Feed Additives and Raw material products (No. 70 of 2007) and the notice on issues related to the implementation of entry-exit Inspection and Quarantine of Human Food and Animal Feed Additives and Raw material products (National quality Inspection Circular [2007] No. 209), the batch of goods shall be inspected and released on a visa after passing the inspection.
2016-12-30 Sichuan domestic company first time export production one batch 2000 kg goods value -
Ethiopian cooperatives introduce African boutique coffee beans
Production area of Sigiga Cooperative (1600-2500 m): Gedeo-Kochere Cochel members: 1862 people Land attribute: red Brown soil Certificate: Fair Trade Fair Trade, UTZ Sustainable cultivation, Organic Organic Coffee Finchewan Cooperative (1450-2000 m) production area: Gedeo-Wenago Vina members: 1271 people Land attribute: reddish Brown
2016-06-07 Ethel Searle Biya Cooperative introduction Africa Fine goods Coffee beans Sig -
Name and introduction of Coffee Cooperative in Ethiopia
Production area of Sigiga Cooperative (1600-2500 m): Gedeo-Kochere Cochel members: 1862 people Land attribute: red Brown soil Certificate: Fair Trade Fair Trade, UTZ Sustainable cultivation, Organic Organic Coffee Finchewan Cooperative (1450-2000 m) production area: Gedeo-Wenago Vina members: 1271 people Land attribute: reddish Brown
2016-06-03 Ethiopia Coffee Cooperative name introduction Sigiga -
Name and introduction of Ethiopian Coffee Cooperative Organic Coffee African Fine Coffee Flavor
Production area of Sigiga Cooperative (1600-2500 m): Gedeo-Kochere Cochel members: 1862 people Land attribute: red Brown soil Certificate: Fair Trade Fair Trade, UTZ Sustainable cultivation, Organic Organic Coffee Finchewan Cooperative (1450-2000 m) production area: Gedeo-Wenago Vina members: 1271 people Land attribute: reddish Brown
2016-07-08 Ethiopia coffee cooperative name introduction organic Africa boutique flavor -
Ethiopian Coffee Cooperative Name and Introduction African Fine Coffee Aduoduo High Quality Cooperative
Fine coffee is fresh coffee. Whether it's food or drink, the fresher the better, and so is specialty coffee. Coffee beans should be kept fresh before making fine coffee, including the preservation of roasted beans, and the coffee beans should be ground before making, which is also to retain its most original and best flavor. And hand brewed coffee making is such a way to make fine coffee
2016-06-27 Ethiopia Coffee Cooperative Name Introduction Africa Boutique Blossom Quality -
Introduction to Coffee Climatic cultivation in Ethiopia
Following Kaiping (official Wechat account vdailycom) has found that climate change may cause about half of Ethiopia's coffee-growing areas to become unsuitable for coffee cultivation by the end of the century. However, the study report is not all bad news, the researchers also proposed that through the transfer of coffee producing areas, afforestation and forest protection, the total area of coffee cultivation is expected to expand
2017-07-28 Ethiopia Coffee Climate planting Variety introduction attention Cafe Review Wechat -
What are the classic coffee varieties of 90 + coffee?
Following Cafe Review (Wechat official account vdailycom) found that Beautiful Cafe opened a small shop of its own 13 classics: candle, ginseng, honey kiss, Danqiman, Clinique, Hachilla, lychee, Juliet, Lotus, Siria, Prospect, Prospect Ruby, Honey Kiss Ruby 1; Candle Drima Zede means Best Approach in the local dialect, according to
2017-06-26 90cents Coffee Classics varieties which ones followers Cafe comments Wechat Public v -
Description of taste and flavor of sunburn Katim coffee beans in Yunnan
Description of taste and flavor of sunburn Katim coffee beans in Yunnan Province in July 1998, the covered coffee base of Ning'er County Coffee Company planted 50 mu with no shade environment, medium management level and low fertilization level. but the soil fertility is high. Since 2000, the average yield per mu was 285 kg in 2001, 285 kg in 2001, 340 kg in 2003, and 2004 in 2003.
2016-11-01 Sun South Carolina Tim coffee beans taste characteristics flavor description introduction -
Yunnan Katim Coffee Bean Flavor description Grinding scale Variety production area treatment method
Yunnan Katim Coffee Bean Flavor description Grinding scale Variety production area treatment method in Pu'er, Xishuangbanna, Wenshan, Baoshan, Dehong, Lincang and other places in the south and west of Yunnan, they are all the distribution areas of small seed coffee in Yunnan. As of January 1, 2012, according to the comprehensive survey of Yunnan Province, the area of coffee planting in Yunnan has exceeded 800000 mu, and the coffee bean production is expected to be in this period.
2016-11-28 South Carolina Tim Coffee beans Flavor description Grinding scale Variety region treatment -
Dumerso Dumeso Cooperative Yega Xuefei Dumerso Dumeso Cooperative single Black Coffee
Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-28 Dumerso Dumeso Cooperative Yega Chevy Black Coffee essence -
Introduction to the coffee producing area of Yega Shifeiwo, Ethiopia
Following caf é comments (Wechat official account vdailycom) found that Jie Jia Xuefei, a beautiful cafe, opened a small shop of its own, a small town in Ethiopia, 1700-2100 meters above sea level, located in the northwest of Sidamo province, surrounded by mountains and lakes, one of the highest coffee-producing areas in Ethiopia and synonymous with Ethiopian boutique coffee. Strictly speaking, Yega Xuefei is a
2017-07-07 Ethiopia Yega Sheffield Coffee producing areas introduction -
Sidamo, Ethiopia Sunshine [Sakui] Micro-production area Hambella Humbela Manor Shengshi Village
For more information on coffee beans, please follow coffee workshops (Wechat official account cafe_style) according to the Ethiopian decree, there are three coffee export systems, (1) the largest privately owned processing plant system for export through competitive ECX, (2) the cooperative system, and (3) the single farm system. In these three systems, cooperatives and single estates do not need to pass through ECX
2018-01-16 Ethiopia Dharma Sunshine Sakuran producing area Hambella Beira -
Ethiopian coffee trading system, coffee raw beans Sidamo sun [Sakuran] export system
According to the Ethiopian decree, there are three coffee export systems: (1) the largest private processing plant system that has been exported through ECX bidding; (2) the cooperative system; and (3) the single farm system. In these three systems, cooperatives and single manors can be exported directly without competitive bidding through ECX, which can be said to have completely reliable traceability / product resumes (traceability).
2018-01-16 Ethiopia Coffee Trading system Raw Bean Dharma Sun Sakuran Export -
The survey says the average North Korean resident drinks seven cups of coffee a year
According to South Korea's Central Daily on the 31st, the International Coffee Organization (ICO) disclosed in its report that North Korea consumes 50 grams of coffee beans per person per year, equivalent to seven cups of coffee. Reported that North Korea from 2000 to 2012 imported an average of 19000 bags (60 kg each) of coffee beans. Between 1990 and 1999, North Korea imported less than 1000 bags of coffee, but in the 2000s.
2014-08-22 Survey North Korea residents per capita 7 cups per year coffee South Korea Central Daily 3 -
Name and introduction of Ethiopian Coffee Starbucks, Ethiopian Coffee Cooperative
Yega Xuefei is a small town in Ethiopia, 1700-2100 meters above sea level. It is located in the northwest of Sidamo Province. It is one of the highest coffee producing areas in Ethiopia and is synonymous with Ethiopian boutique coffee. Strictly speaking, Yega Xuefei is a by-product area of Ethiopia's Sidamo producing area (Sidamo), which is independent because of its special flavor.
2017-11-11 Ethiopia Coffee Buck Cooperative name introduction -
How is Ethiopian coffee traded? introduction to the price of Ethiopian coffee beans.
For more information on coffee beans, please follow coffee workshops (Wechat official account cafe_style) according to the Ethiopian decree, there are three coffee export systems, (1) the largest privately owned processing plant system for export through competitive ECX, (2) the cooperative system, and (3) the single farm system. In these three systems, cooperatives and single manors are not thorough.
2018-12-09 Ethiopia coffee how trading coffee beans price introduction -
How much is Ethiopian coffee beans?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In the past two years, Ethiopian coffee represented by Yejia Shefei has been sought after by many coffee lovers. Many people who like to drink coffee express that they are very amazing and unforgettable after drinking high-quality Yejia Shefei. The word yirgacheffe has also become more pronounced.
2018-08-13 Ethiopia Yega Sherry Coffee Cooperative Name Description Coffee Bean Less -
Coffee consumption in North Korea far exceeds that in China
According to the latest report from the International Coffee Organization, North Korea imported an average of 19000 bags (60 kg / bag) of coffee per year from 2000 to 2012, equivalent to 50 grams of coffee beans and about 7 cups of coffee per capita, Yonhap news agency reported. From 1990 to 1999, North Korea imported an average of less than 1000 bags of coffee a year, but that number increased significantly after 2000, the report said. It is reported that
2014-08-08 Coffee News North Korean consumption surpassing China -
Ethiopian Coffee Trading system explains in detail the relationship between price and quality of Ethiopian coffee beans
For more information on coffee beans, please follow coffee workshops (Wechat official account cafe_style) according to the Ethiopian decree, there are three coffee export systems, (1) the largest privately owned processing plant system for export through competitive ECX, (2) the cooperative system, and (3) the single farm system. In these three systems, cooperatives and single manors are not thorough.
2018-08-13 Ethiopia Coffee Trading system detailed explanation Coffee beans Price quality relationship -
History and present situation of Coffee production
History of World Coffee production Coffee originated in the tropics of northern and central Africa. It has been cultivated for more than 2000 years, and the Arabs began to plant it in 525 BC. At first, coffee beans were only used for chewing. In 890 AD, Arab merchants brought coffee to Yemen and made it into a drink for the first time. By the 13th century, Arabs had become in the habit of stir-frying coffee, but to
2014-09-05 Coffee knowledge coffee production coffee status